When it comes to lunch time, I want something that is healthy, something that I can prepare quickly and easily. If it is not quick and easy...

Recently I have been experimenting more and more with free from baking so when  Aldi  challenged me to create an alternative Easter bake I ...

Finally I have my baking mojo back and I have a very happy hubby! Since discovering The Free From Fairy Gluten-Free Wholegrain Flour my g...

When it comes to Easter we immediately think of chocolate eggs. But, believe it or not, not everyone likes or can have chocolate. So if you...

Following on from the  Free From Pancakes  collaboration I am, again, joining forces with some amazing free from bloggers to bring you a fr...

Quinoa is one of those great ingredients that I just cannot get enough of. I love it! It is such a versatile ingredient. I can be used in s...

Last night I was treated to a truly outstanding supper in central London. But this was no ordinary meal, it was a totally gluten free meal....

If there is one foodie event that we all love it has to be pancake day. What is there not to love? It is the one day that you can have as m...

I love pizza but on Slimming World it is a no go if you want to keep those syns down! As I am not one to be beaten I got researching and fo...

When the people at  Genius Gluten Free  asked me if I would like to try some of their products I could not wait. Regular readers will know ...

This is a recipe that started off as a good old chocolate cake. As it is nearing the festive time of year I decided to add some mixed spice...

When I saw that the week that I would be hosting the Great Bloggers Bake Off linky party was free from week to say I was excited (and ple...

Up until recently I did not realise how many products contained gluten. For anyone that suffers with coeliac disease it must be a nightmare!...

I recently discovered how great it is to cook with raw coconut oil. Not only does it add some delicious flavours to any dish but it is also ...

Since I have started baking with gluten free flours I have become more and more curious about experimenting with different flours. A few we...