Thursday, 1 October 2015

SlimmerSeeker - Weigh In 2

This week has been a good week. I have felt in control of my eating and feel that I am starting to enjoy the Slimming World plan.

I will admit to feeling quite nervous when I stood on the scales this morning. I knew that I had followed the plan and that I had not been going over my syn allowance, but I still felt nervous.

Nervous because this week I have always been full and I have eaten a lot of food! Well it feels like a lot of food but that is probably because I am used to snacking and picking so never really feeling full. But following the Slimming World eating plan the majority of my meals have been syn free. Consisting of meat, fish, vegetables, pasta or rice. As they have been syn free I really have filled  my plate so that I feel full. This has stopped my urge to eat between meals and eating the wrong foods! I will be  sharing some of my low syn and syn free recipes. So far this week I have featured these two delicious syn free and low syn recipes...

Veg Filled Macaroni Cheese

I love macaroni cheese, but now that I am back on the Slimming World eating plan I had to re think my recipe.

I try to add as much goodness into meals which are not the healthiest, not just for me, but for the whole family. So when it came to macaroni cheese it really was an easy one. I simply added some summer vegetables, changed the full fat soft cheese to Philadelphia lightest soft cheese (which is just 1 syn per 25g!) and changed the melted cheddar to a sprinkle of Parmesan.

This is what I did...

Tuesday, 29 September 2015

Organic Carrot and Lentil Soup - Aldi Organic Range

September has been Organic month and I have trying to swap some of our everyday foods for organic alternative. During the month I have found that some ingredients have been expensive to swap and we simply cannot make a permanent change, especially when, like us and most families, money is tight and you need to budget. So when I was contacted and asked if I would like to try some organic products from Aldi I was curious and could not wait to see what they had to offer.

I will admit that I have never done a weekly shopping trip at Aldi before so this was going to be a completely new experience. I have, of course, seen the television adverts about their prices and have heard many people talk about how much money they saved. But for me, saving money is not everything, the quality of food is much more important. As a mum, wife and food blogger I am passionate about good food and good quality is everything.

When I heard that Aldi were starting to introduce their own affordable organic range this certainly sparked my interest. If I was able to buy organic, all of the time, at affordable prices I definitely would.

Monday, 28 September 2015

CookBlogShare Week 10 Round Up

Wow last week was week 10 of the new CookBlogShare and I would just like to say thank you to everyone who joins in. It has been lovely to see the Cook Blog Share party continue. Each week I love looking at what you have been sharing and each week you make it really hard for me to select my favourite posts!

Thank you to Beckie from This Is Not My Home for hosting the linky party last week and doing such a great job!

This week I have chosen two savoury dishes and two sweet ones. I have chose the following recipes because they all contain foods which I love and they are recipes that my family would love.

Here are my favourites from Week 10 of Cook Blog Share...


Weekly Meal Plan - Week Commencing 28th September 2015

Last week saw me restart Slimming World and think more about what I was eating. What I love about Slimming World is that it is a 'diet' that can be adapted easily for the whole family! There was only a couple of times that I had to slightly change a meal for me to fit in with the diet. But that was easily done. Like when everyone else had pie I simply removed the pastry from my portion!

I have really found that meal planning has helped me stay on track this week. So from now on I am not only going to plan our evening meals but I am also going to plan my lunches. I find that when I do not know what to do for my lunch I'll have bread or grab a packet of crisps which leave me hungry in the afternoon and I end up eating biscuits or chocolate or sometimes both! Within my lunch time meal plans I am also going to plan for the twins lunches. I have found last week I made them lunches that I could also eat and the three of us sat together at the table and it was a lovely bit of mummy twin time, which cannot be beaten!

This week is also going to be about getting the meat that is in the freezer down so that I can do a trip to the market to visit the butchers in the next week or two. I often find that I am left with bits that I thought were a good idea to get or a good bargain and then find myself stuck with what to do with it. So this week I will be using as much out of the freezer as possible.

These are the recipes that I shared last week...
This is what we will be enjoying this week...

Week Commencing 28th September 2015

Monday 28th September 2015

Lunch - Homegrown tomato and roasted pepper soup (with bread for the twins)

Dinner - Tuna Pasta Bake - This is a good old easy family favourite which usually contains just tuna and sweetcorn, but as I am eating better I will be adding more vegetables this week. For the family I will also be serving some garlic bread.

Tuesday 29th September 2015

Lunch - Either leftover pasta if there is any or leftover soup

Dinner - Pork Meatballs - While going through my freezer I found some pork mince and the perfect thing for pork mince has to be meatballs. They will be served with Actifry cubed potatoes and cooked with a variety of vegetables.

Wednesday 30th September 2015

Lunch - Jacket potatoes and cottage cheese for me and melted cheddar for the twins

Dinner - Beef Stew - I also found some casserole beef while going through my freezer and this is the perfect time of year for a good old stew! I will make dumplings for everyone else but obviously not for me!

Thursday 1st October 2015 (I can't believe it is October already!)

Lunch - Smoked salmon salad for me and cheese toasties for the twins

Dinner - Roast bacon joint with beans, mushrooms, Actify potatoes, eggs and tomatoes. This is a bit of a breakie dinner but I will have mine with turkey rashers instead of bacon.

Friday 2nd October 2015

Lunch - Veggie omelet for me and cheesey ones for the twins

Dinner - Fish Friday! This week we will be having some tempura battered basa that I found on my shopping trip to Aldi. It was my first visit to Aldi and I will be publishing my post about my experience and a recipe tomorrow!

Saturday 3rd October 2015

Lunch - Salad

Dinner - Haggis neaps and tatties!

As always I am sharing with At Home with Mrs M - Meal Planning Monday

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